Yummy Fish Cakes, Pork Larb Salad and Sticky Rice at Thai Wi-Rat

On my many visits to Fortitude Valley, I had noticed the Thai Wi-Rat restaurant a couple of times. The name stuck in my head as I wondered if it was a good idea to have the word "Rat" in the name of a restaurant. A quick browse on the internet showed up good reviews so eventually, I got around to trying it to satisfy my curiousity.

The dark interiors were uninviting to sit in but housed happy Asian families and friends enjoying the many dishes they had ordered. This was a great sign so I chose to sit outside in the sun to enjoy the breezes whilst I tasted my fish cakes, and Pork Larb salad with sticky rice. The prices were on the expensive side so I questioned the authenticity of their food. However, when I actually got to taste it, I was very happy with the quality. The fish cakes were spicy but there was enough for me to try two and wait for the rice to come so I could have the other two with the meal. The salad was delicious and the sticky rice was presented in a cute little woven container.

Satisfied, I walked away hoping to find more restaurants of this quality within easy access. I miss the fantastic food Sydney has and the generous proportions at cheap prices.

Read about other Interesting places to try food at:
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane;
Two Up and Sand Crab Fettucine for Anzac Day at the Redlands RSL; and
Licking Our Lips for Fresh Fish at Taste Gallery, Sunnybank.

Diving into Italian Tapas at Popolo Kitchen and Bar, South Bank

Popolo Italian Kitchen and Bar
Back in April, my research for interesting restaurants to try for my birthday dinner resulted in a first choice for Beccofino and a second choice for the Popolo Italian Kitchen and Bar. It had a unique menu featuring tapas with whitebait, mustard cress, sardines, risotto balls and lilliput capers! Some of the mains included suckling pig, white rabbit ragu and clams! There were simple pizzas on offer with just a few basic ingredients like tomato, basil and mozarella, and a range of simple but good quality sides like cherry tomatoes, baby chat potatoes and beetroot salad. So when a friend suggested we meet at South Bank, I suggested we do so at Popolo!

On arrival, I noticed it had a lively atmosphere and was quite popular. Surprisingly we managed to get a table even though we just booked an hour before. The lights were dim and everyone glowed somewhat in the bright orange neon light that spelt out Popolo.

Excited to try all the different items, my friend and I ordered enough for three! We found the pork and beef meatballs dry and it didn't come with enough sauce to balance it, but I liked the parmesan-crusted, anchovy-stuffed olives. My friend enjoyed the crispy whitebait with artichoke and caper cream but I found it was nothing to write home about. I did like that it wasn't oily though. My favourite would be the Toasted Pane, where you spread on the goats curd, placed field mushrooms on top and drizzled with Olive Oil and sprinkle with the interesting unidentifiable greens! I didn't even think I liked goats curd! This type wasn't bitter like the ones I've tried before. Finally, our white rabbit ragu with egg pasta arrived. The rabbit tasted and smelt like tuna, and was mixed with carrots and peas. The texture was mushy but then the egg pasta was a step away from al dente, and had parts that were almost crunchy...we had a few more goes but having had too much food, we left a lot behind.

I'm glad I finally got around to try Popolo as I've read a lot of mixed reviews and now I know how I feel, after experiencing it first-hand. There are some good dishes and some they could improve. Next time, I would like to taste the mains and perhaps, some desserts. I love the variety of dishes they offer and the simple, yet interesting ingredients.

More Restaurant Reviews can be found at:
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane;
Food and Memories at George's Paragon, Brisbane; and
Licking our lips for Fresh Food at Taste Gallery, Sunnybank.
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Feeling a Burger Urge coming on!

9:30pm at night, what would be open in Brisbane? We headed towards the Kelvin Grove campus of the Queensland University of Technology (QUT), thinking that the Urban Village where a handful of eateries existed, would be open. On arrival, I noticed that blocks of new residential apartments were just across the road but none even had a light on - it was a ghost town! Where were the students? Luckily for us, a couple of places were open - one of them being Burger Urge. Walking in, it became apparent to me that this was a franchise gourmet burger store. The signs spoke of using local produce and free range eggs and meat, the menu featuring similar prices as the Grill'd burger chain.

Having just come in from the Winter Solstice Festival amongst all the hippies, I must have been subconsciously influenced to order a Magic Mushroom Burger! And there were no regrets there! The bread was toasted, slightly crispy and in between was an amazing combination of grilled field mushroom, fire roasted capsicum, haloumi cheese, onion, pesto and salad. My friends enjoyed their combo of spicy buffalo wings and tempura onion rings, saying they beat Hungry Jacks by far.

Hopping onto the net, I discovered it was a Queensland chain of stores, established by "two local lads" who purchase their produce from the Rocklea Markets three times a week. They have five different locations at Fortitude Valley, St Lucia, West End, Kelvin Grove and Gardens Point.

Want to appreciate the taste of more fresh produce? Go to:
Eating my way through the Jan Powers Farmers Markets!

Celebrating the Winter Solstice with Hippies

In the olden days, it was very common for people not to survive the harsh winter months. Cattle and other animals were usually killed just before the onset of the season to avoid more mouths to feed. With all this fresh meat available at the same time as wine and beer finally reaching fermentation, it was a great time for celebrations and festivals to occur. The Winter Solstice marks the beginning of winter, offering us the shortest day and the longest night of the year.

Located at the Northey Street City Farm in Windsor, we followed the little hand-made lanterns placed on the lawns. They led us around walls of trees and foliage to discover groups of people enjoying the bands on stage. The ground smelt very earthy and I noticed people walking out of nearby wooden huts and wondered if they lived there. People had brought blankets to lay on whilst they enjoyed their plates of food. On closer observation, we noticed that people were dressed like hippies with alternate hairstyles, beards, knitted beanies, some with bare feet and long dresses .

We decided to join a queue for the Chai Cafe - and I was glad I had it with soy milk because there was no real taste. Long lines had formed, particularly to get the organic Himalayan curry which I also wanted to try. I could smell mushrooms in the pan and I pondered whether I should opt to make my own pizza at the woodfire ovens but one of my friends didn't want to eat there so we left and ended up going to Burger Urge. Although it was a really cold night, I think it would have been nice to stay another hour to sample the food and watch the circus acts and bonfires!

What other events would you have gone to? Read about: 
Sundays Reserved for You - Ideas Fiesta at the City Botanic Gardens;
BrisStyle indie Twilight Markets in King George Square; and
Enjoying the Basics "Feet First" Invitation to Dance.

Eating my way through the Jan Powers Farmers Markets

Set against the backdrop of the Brisbane Powerhouse, where the World Press Photos were hosted, the Jan Powers Farmers Markets was surprisingly a lot busier and bigger than I expected. Farmers Markets they're called? More like Food Markets!

As I visited each stall, I was impressed with the quality products on offer, many available for sampling. I tried organic gluten-free cereals with yoghurt, fresh apples and acid-free pineapple. I watched the other market-goers grab organic coffee and pastries, kransky sausages with sauerkraut, Chinese dumplings and buns, freshly-squeezed fruit juices and home-made jams. A few larger stalls sold produce and there were plenty of people lining up to pay. And if you're game, there's a goat pie stand, strangely, ten metres away from real live freckled brown baby goat!

Unlike the Twilight markets and the Manly markets, don't look to feast your eyes - look to feed your appetite! The Jan Powers Farmers Markets are here every 2nd and 4th Saturday of the month from 6am to 12 midday.
Love your food? Go to Taste-testing and Entertainment at Asian Cooking Classes!

Lanterns and Markets at the Winter Lights Festival

The Winter Lights Festival was held on Saturday from 3 to 9pm, signifying the onset of Winter. On arrival, it was a bit off-putting that we had to pay five dollars each to attend an outdoor market. The way I see it, these events attract people to the area, giving surrounding businesses a boost and stall owners already pay their share of money to the council. 

Parts of Racecourse Road was sectioned off and market stalls of jewellery, clothing, toys and food were on display. There were farm animals, showground rides and balloons for kids. A few music acts played and artists painted on randomly placed easels. We shared a Cheese Kransky roll and walked up and down the street. Many had ended up in the surrounding pubs, cafes and restaurants - maybe due to a lack of things to do or maybe due to a lack of seating. 

Just as we were about to leave, a little parade came down the street with cartoon characters and people holding some amazing lanterns. They were large and shaped like musical instruments, animals and people! On a closer look, you can see that they were made by some sort of paper stretched over wire. This entertained us briefly but we left not long after to have a sit down meal. Maybe we'll make our own lanterns a bit later! 

More Brisbane Events can be found at:
Making Cosplay Wings with Frances Foo at Brisbane Square Library; and
BrisStyle indie Twilight markets in King George Square, Brisbane City

On an Oasis at the Stokehouse on South Bank, Brisbane

With one of my besties in town, we decided to try a new restaurant recommended by one of my Chef friends – the Stokehouse on South Bank. A scenic walk along Eagle Street Pier, the City Botanic Gardens, and the Goodwill Bridge led us to our destination. The sight of the wooden planks and interesting angles of the architecture quickened my pace and once inside, I enjoyed the interiors and views as well. Soft bread rolls were brought to our table in little brown paper pouches to be eaten with olive oil. The delicious pistachio-crusted quail was the highlight of my meal, followed with the textured scallop squid-ink linguine. We also tried a tender beef rib on the list of specials but didn't manage to finish it, even with his big appetite! All-in-all, a nice meal. I would give it an 8 out of 10.
 

The mere presence of my best friend offered me enough comfort and perspective than I have had in months - I realise who I am again.
I have to let you go. Goodbye for now...

More Restaurant Reviews can be found at:
Food and Memories at George's Paragon, Brisbane;
Grumbles from Celebrations at Jade Buddha; and
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane.

Licking our Lips for Fresh Fish at Taste Gallery, Sunnybank

Perhaps it was my lack of knowledge in making seafood at home that my body sent out signals for prawns and fish! I was craving a steamed Barramundi or a Snapper cooked with piping hot oil, ginger and shallots in soy sauce. And where do we go for this in Brisbane? Sunnybank of course! I had never been but I was very excited to look around, especially as my experience of Asian food in Brisbane has only been so so. I walked up and down a row of restaurants with my friend, crossed the road and explored the restaurants on the other side of the road. I couldn't quite find what I had in mind but eventually, I decided to try the crispy fish with sweet and sour sauce at the Taste Gallery.

The restaurant was quite popular and we waited in the queue for some time. The waiters and waitresses seemed slightly confused with the waiting order and available tables. My friend informed me that this place is meant to be similar to Chef's Gallery in Sydney. A quick flick-through the menu showed me that the Brisbane menu seemed to offer some different dishes such as Chicken with bones and dry onions as well as Duck Pot with Chinese herbs but the range of vegetable options were dismal. Asians love their vegetables so this place may not attract many Asian diners.

The vegetables we ordered ("Gai Larn", known as Chinese Broccoli) in a ginger sauce tasted quite westernised, the sauce being quite thick. However, the fish was amazing. We were able to choose fresh fish for $7 more than the menu price which we did. I loved the crispiness of the skin and the taste of the sweet and sour sauce went well with the flesh. We enjoyed taking our time picking at the fish while exchanging interesting stories. With satisfied tastebuds, we agreed we would revisit.

Other Restaurants to try in Brisbane are:
Food and Memories at George's Paragon, Brisbane;
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane; and
Birthday Dinner at Beccofino, Newstead.

A Good Night's Rest at the Grand Chancellor, Gold Coast

To attend a two day work conference at the Grand Chancellor, I arrived in the early morning to a surprisingly fresh and modern hotel (worlds apart from the Grand Chancellor I stayed at in Melbourne). I was impressed that my room was available for me to check into and was delighted to see that I had been given a room with a separate study/lounge! Rushing to register for the conference, I waited for what seemed like forever for the lift to arrive...

The day filled my head full of information and by the end, all the attendees (myself included) wanted to do was to return to their rooms for a rest before we met up for dinner. We all waited for the lift again and for what seemed like 10-15 minutes, and on arrival at my door, I discovered that my key didn't work so I had to return to reception after waiting for the lift to arrive again. It turns out that somebody else had been booked into my room so I had been moved to another room. They had called me and left a message but my phone had been on silent from the conference. Feeling a bit uncomfortable at being told that my luggage and items had been moved to the new room, I was presented with a packet of Ferraro Rocher and the promise of a nicer room.

Eventually, when I arrived at my new room, I was greeted with a lovely spa in the bathroom amongst the marble and soft white towelling. My luggage was there, along with my jacket but amusingly, someone had been left with a huge stack of my business cards in front of the tv. When I tried to switch on my own though, it didn't work well, and the buttons of the remote were unreadable so I had to call Reception to have someone come up and sort that out. Luckily, they arrived quickly enough that I still had a bit of time to unwind.

Later that night, when I returned from dinner, drink and a walk (at one of the many nearby restaurants and bars), I made sure to take advantage of the big spa that overlooked the television in the lounge, separated by a pane of glass. I think it's a great idea for people but something needs to be done to get the sound in the bathroom so they can actually watch movies from the comfort of the spa.

The views from the balcony were amazing at night, sunrise and at daylight. I loved the way the room and bathroom had been equipped and furnished, and the large roomy hallway and full-length mirrors away from the bed. I woke up feeling refreshed and rejuvenated, ready for another jam-packed day. Be sure to stay at the Grand Chancellor if you're in town, but remember to bring your own shower cap and practice that patience when waiting for the lift!

Compare it to other Places I've Stayed at?
Setting up base camp at Frisco Serviced Apartments;
Docking at the Ridge on Leichhardt Hotel;
On an Easter Getaway at the Royal Pines Resort.

Embracing the Buddha Birthday Festival at South Bank

With my recent foray into Buddhism just last year, I was interested to see that Brisbane was putting on a huge event for Buddha's Birthday. I was really interested in talks like "Froth and Bubbles (Impermanence)", "Can I have a say in my fate?", "Liberation from fear and anger", "How to avoid the misfortunes in this world of turbulence" and "Finding peace within". I like the philosophy behind it all. The day promised many activities and so it did provide.

Saturday morning, I walked over the bridge to discover a very lively South Bank. I wandered around the gift stalls, donating to blessing stalls to make wishes along the way, and arrived just in time to share in the Baby Blessing Ritual at the Courier Mail Plazza. I then participated in a meditation class with John Prescott from the BLIAQ. It was a different experience for me to be doing all these exercises to ensure good blood flow before we sat down to focus. We even walked around the room in very slow circles to enhance our mindfulness. I listened to some of the classes (where the topics were different to the page I viewed) and concluded that they didn't appeal to me. I prefer the Kadampa style, which shows you how to use it as practical advice to live our everyday life and meditation was about giving your mind some empty space, away from all of our problems.

A definite highlight of my day was tasting all the delicious Asian Vegetarian food. I wanted to try it all but there was only one of me! I enjoyed curry fish balls, siu mai and a lovely taro dessert. I rang the blessing bell, bought a little Lion string toy, and participated in the Bathing Buddha Ritual, which is supposed to send the universe a message to wash away one's inner dirt of greed, anger and ignorance, improving harmony and balance. A teahouse taught us the Art of Tea Making, and I remember pausing, tuning out the rest of the world, just to smell and taste the High Mountain tea. I went to the Art/Craft Workshop and made a little stencil cutout on red wax paper of double happiness! 

Feeling hungry again now that it was close to dinner time, I walked up and down the food fair countless times to finally decide on a bowl of Taiwanese noodles - they were amazing! The soup was so different to what I expected or tried before, offering the comfort of a home-cooked soup, and the noodles tasted like Enoki mushrooms! I savoured each mouthful as I listened to the performers on the Cultural stage!

Finally, at 7pm, there was an Official Festival Ceremony, with lion dancing and performances from Rock Guitarist Katei and Blue Dragon, a Chinese group of young men who have mastered the playing of a Diablo (Chinese YoYo). I came back the next day, after the Jessica Mauboy concert, to try more food for dinner whilst I watched the Riverside Fireworks Spectacular. I had so much fun and I walked away thinking of the three good deeds: Taking Good actions, Speaking Good Words and Thinking Good Thoughts.

I didn't know how to tell you but the family told me that you'd changed a lot since your accident. I could see it all over your face the night before I left, locked behind the bars of your own mind. I made a wish for you to suffer no more - to be released from all your worries.

Want to read more about other Brisbane Events?
Taste-testing and Entertainment at Asian Cooking Classes;
Enjoying the Basics at the "Feet First" Invitation to Dance; and
Celebrating the Winter Solstice with Hippies.

Birthday Dinner at Beccofino Newstead, Brisbane

Encouraged by my recent exploration of the Newstead area, I hopped on Google search and found Beccofino as a restaurant I’d like to try. With a wide enough range of items and reasonable prices on the menu to suit everyone, I made the final decision based on the tantilising image of what might be handmade pasta from the website. Upon visiting on a Tuesday night (30^th April), it became clear why bookings aren't accepted – it’s very popular and at its current size, reservations would hinder the efficiency and numbers at which customers are served. On the first taste of my Duck and Tomato Ragu with flat ribbons of pasta, I was in heaven! The texture of the pasta and the flavour of the sauce left my mouth wanting more and friends on the table were also impressed. Not normally a fan of desserts (I’m a savoury girl!), I was delighted to discover that the vanilla bean pannacotta wasn’t too sweet for my palate as it was garnished with fresh passionfruit and the lemon shortbread biscuit crumbs was for the contrast to the incredible smoothness of the pannacotta that slid down my throat! This Italian restaurant is a definite win and one I shall be recommending to ...even the Italians!

Have I just been a romantic fool? If so, I shall be one. After all, I'd rather take chances and believe in the miracles and magic of love than be the one who denies it by overthinking or protecting themselves too much. That's how we fell in love at first, remember? We believed.

More Restaurant Reviews can be found at:
Food and Memories at George's Paragon, Brisbane;
Brunching at Lust in Surfers Paradise, Gold Coast;
Seafood and Sea Breezes at The Burleigh Heads Surf Club; and
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane.

Whetting my appetite at the HomeMaker City, Fortitude Valley

Looking for activities to fill my day, I came across the weekend notes article on The Home Warehouse having a sale. As I am passionate when it comes to property and interiors spaces, I figured I would pop in to have a sticky-beak at the style and prices, and easily hop across the road to the HomeMaker City I could see on the map. 

I loved the furniture at the Home Warehouse as the pieces reflect the rawness of nature and that is what I want for my future place - to feel grounded and connected to the earth we have been put on. Even though they have a comprehensive website, it's a whole lot more fun to go to the store to grab see ideas, touch and feel the pieces, sit/lie in them so you experience the sum of what it is. 

Afterwards, I found the Far Pavilions store really exciting! It has a totally different style - more fabrics and patterns in bold prints. There were even some quirky pieces like a velvety patchwork armchair that reminded me of the Mad Hatter and I caught myself considering whether I would add it to my collection! I took lots of pictures and sent them to my friends back home. After a few rounds of HomeMaker City, and getting inspired by paintings and other furnishings, I ended up coming back to buy two lovely Newsprint cushions! They were a creamy suede with black print and red toned feature graphics. I wanted to also buy this contemporary black and white piano painting with a whole lot of red roses strewn across it but was unsure of how I would bring it back to Sydney and whether I should attempt to lug it back on foot all the way to my apartment. 

More Recreational Activities can be found at:
On the way up to O'Reilly's in the Hinterland, Gold Coast; and
To Fishy Adventures at Sea World!

Two Up and Sand Crab Fettucine for Anzac Day at the Redlands RSL

What better a thing to do on Anzac Day than go to an RSL for Two Up and some lunch?! On arrival at Redlands RSL, there were long lines of people queuing for the ATM! We wove our way through the festivities and found a large group of raucous boys placing bets of 10 and $20 on a game of Two Up down at the carpark. As the time went by, the crowd got drunker and drunker, larger and larger.

How the game works is simply that a nominated person places three coins on a wooden paddle that has the corresponding three grooves and when enough bets have been received, the person walks to the centre of the area and tosses the coins into the air. The coins will determine whether the call is Heads or Tails. You win double what you bet, from the person in the crowd you choose to bet with. From what I could see, people honour the bets so there's no need to worry about anyone cheating your money.

Needing a break from the sun and noise, we retreated to the Sails on Shore Restaurant inside. I was pleasantly impressed that the menu items were better than the bistro style that I had become accustomed to at most RSLs in Sydney. Unsure whether it was because I was famished or whether it was because the food was of good quality, I enjoyed the Sand Crab Fettucine (with avocado, garlic, pine nuts and lime) I ordered. Having never participated in Anzac Day Events before, it was an interesting experience!

More Brisbane Events can be found at:
Visuals and Music at the Re-dedication of Brisbane City Hall;
Enjoying the Basics at the "Feet First" Invitation to Dance; and
Making Cosplay Wings with Frances Foo at the Brisbane Square Library.

Sundays Reserved for you - Ideas Fiesta at the City Botanic Gardens

Strolling over to the City Botanic Gardens, a wall of indie Art greeted visitors along the fence. The sounds of smooth jazz enticed people to come through the gates to see that the gardens were especially decorated for the day. A range of seating options including a bright red sofa and bright red rugs were laid out on the grass with long strings of little patchwork hearts hanging from the trees. It was quite a sight to see and I took advantage of this later, by taking some great shots with my mobile phone to use for my blog photo

A bit further in, furniture design students from the Queensland University of Technology displayed their concepts for future seating in the park, inspired by nature. Visitors were asked to make their vote for their favourite moveable chair, to help Brisbane City Council understand how people would like to experience their time in the gardens. They were also asked about any more ideas they had to shape the whole city centre. I think it's a great way to develop the city - taking account of all the opinions of the community.

I haven't experienced a broken heart in so long, I'd forgotten what it felt like - it is a physical pain, that aches continuously. Shock, Frustration and Emptiness. The tears come too fast, too frequently. I didn't think you'd hurt me - I trusted you...

What other activities do Brisbane City Council put on for the community?
Visuals and Music at the Re-dedication of Brisbane City Hall;
Ideas Fiesta at the Howard Smith Wharves; and
Enjoying the Basics at the "Feet First" invitation to dance.

Ideas Fiesta at the Howard Smith Wharves

The Brisbane City Council is restoring the Howard Smith Wharves after it was abandoned sometime in the early 1960s. It was recorded that one of the buildings even partially collapsed into the Brisbane River! In 2009, proposals for the commercial development of the site were rejected by the community and amendments had to be made to initial plans to retain 80 per cent of the site as open public space! After the 2011 floods where the site was underwater, it was deemed that the site should be used as parklands.

One of the stages has now been complete and we were one of the first to walk on the new river deck on this Community open Day from 11am to 2pm. Food stalls were scattered along the boardwalk, aromas wafting through the air. A collection of designs drawn by the architects Arkhefield proposed different ways Brisbane City could be developed and asked for feedback from visitors to the wharves.

With the metal fences removed, different views of the bridge and city were revealed. I tucked into some fresh Seafood Paella and explored the area underneath the boardwalk, where wood and river met to provide more stunning photos.

I like how Brisbane City Council values the opinions of its residents and offers events that they can feel proud to be a part of like:
Visuals and Music at the Re-dedication of Brisbane City Hall;
Enjoying the Basics at the "Feet First" Invitation to Dance;and
Brisbane movie "Girl Clock".

Relaxing at the Manly Markets and Cafe La Mer

Driving into Manly, I emotionally embraced the cool sea air and picturesque scenery. So many boats lined side by side, water - a fresh blue. We went to look at the Manly Markets, situated along the seaside, mostly of arts and crafts but not as individual as the ones on display at the Twilight Markets. I bought a lovely fun and floaty floral skirt from these older Italian women...there was an air of lively tourist activities. Eventually, we left to have a long walk, a refreshing drink at the Royal Yatch Club and found a restaurant called Cafe La Mer. With tables surrounding a beautiful fig tree, encased in a clean, smooth, sandy-coloured paper bark, we were lucky to find a table that wasn't reserved and I enjoyed the views and my Moroccan Lamb Salad. The flavours of the lamb and yoghurt were very strong, unlike the fresh clean foods I like for brunch, and the subtle flavours in Asian food. 

Want to see more Restaurant Reviews? Go to

Food and Memories at George's Paragon, Brisbane;
Seafood and Sea Breezes at The Burleigh Heads Surf Club; and
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane.

Vietnamese Pork Belly and Prawn Pancake at Sing Sing West End, Brisbane

Ever wanted to try a Vietnamese Pork Belly and Prawn Pancake? I think it only entered my mind when I was watching this season's My Kitchen Rules. Hearing spiteful comments about the lack of skill in serving an omelette and much controversy about prawn shells being left on, I wondered what this would taste like. Apparently, this is how they serve it authentically! As it turns out, I found myself in the Sing Sing Restaurant located in West End, and what should be on the Weekend Special? So I had a go! I haven't mastered how to eat this properly and the portions were huge - but great value for those who want to try! It isn't an omelette at all as the outside is made of rice flour and the colour comes from tumeric. The way to eat it is to place the crunchy pancake within the provided lettuce leaves and drizzle the dressing on top. Enjoy! And for those who would like to try and make it at home, I have found the recipe here for you. 

Other places to try in Brisbane are:
Food and Memories at George's Paragon, Brisbane;
Relaxing at Manly Markets and Cafe La Mer; and
Birthday Dinner at Beccofino Newstead, Brisbane.

Grumbles from Celebrations at Jade Buddha

Celebrating my friend's birthday, we dined in at Jade Buddha, along Eagle Street Wharf, near where George's Paragon is. Rave reviews existed online about this place so we tried an entree as well as a main. We had a new member of staff serve us so he wasn't very knowledgeable on the menu items but he was very patient and eager to please. Unfortunately, the food was not to our liking. Our tiny entree of four Peking Duck wraps consisted of skinny finger-length rolls of Duck in Hoisin sauce. The sauce was too sweet and covered any taste of the duck. Half an hour later with some chasing up, my order of a Grilled Fish came out very salty and my other two friends didn't enjoy their lamb curry, which was served in a large bowl with the rice sitting at the bottom of mountains of curry. That's the thing with curries - everyone likes different ratios so it's a big mistake for a restaurant to serve customers like we were at a casual dinner party! A complaint was made and the manager tried to rectify the situation with extra drinks or dessert but my friends were too full and disheartened with their half-eaten curry that we left for a long walk instead.

So surreal - being in your home without you here. The last time I was, you literally rolled me up in your sheets and cuddled me so tight. I wasn't going anywhere - I couldn't move :P ...so I watched you fall asleep stroking my cheek. I wonder if you told brother(2) about us. Is he trying to look after me because you haven't?

Want to know where else you could eat in Brisbane? Try:
Vietnamese Pork Belly and Prawn Pancake at Sing Sing, West End, Brisbane; 
Manly Markets and Cafe La Mer; and
Birthday Dinner at Beccofino.

Taste-Testing and Entertainment at Asian Cooking Classes

On the way to the Fortitude Valley Markets, I walk through Chinatown and was bemused by the large amount of people giggling whilst they watched a lady cooking. I stood still for a few minutes, listening to her hold their attention by teaching them to count and name ingredients in Cantonese, loudly, humorously. As the audience was so captivated and I was just given a recipe, I sat down and enjoyed the rest of the experience. The lady in front introduced herself as a home cook and walked the audience through cooking a good Fried Rice and Sweet and Sour Spare Ribs in two ways. The aromas whet our appetites and eventually, when the food was ready, we eagerly line up to grab a portion for our taste-testing. These classes take place every Saturday from midday to 1:30pm.

I wanted to know where I stand. What is going on? Which part is how you are choosing to act? and which part is a reflection of what you're going through? I hear the guy upstairs breathing as he sleeps at night - it offers me comfort and lulled my heart into a well-deserved peaceful sleep, if only for a night.

Other fun Brisbane Events can be found at:
Making Cosplay Wings with Frances Foo at Brisbane Square Library;
BrisStyle indie Twilight markets in King George Square, Brisbane City; and
"Girl Clock" at Brisbane Library

On the way up to O'Reilly's in the Gold Coast Hinterland

Early morning, headed for the famous O'Reilly's Tree-Top Walk but first, we stop off at the Canungra Valley Winery after a 40 minute drive. It was a welcome rest break and we wander around the symmetrically-lined vineyard, and absorb the surrounding views. We looked for platypuses in the river and found out that they make hampers for lunch and Devonshire tea in the afternoons. Such a romantic place to be!

After navigating through what seemed like endless stretches of dangerous, windy roads, we reached the Mountview Alpaca Farm. In a comical fashion, a chicken ran across the road as we drove up and I was thoroughly amused at the Alpacas being very aware of the presence of my camera, turning to observe me just as much as I observed them! Tourists share the Alpaca feed they bought, we tried on Akubra hats, and had some photos taken from the balcony of the lush green vistas below.

Another 40 minutes of tree-lined single-lane roads takes us to our final destination - O'Reilly's. We tucked into a simple lunch of burgers and surprisingly, there were no views from our lunch tables but the fresh air and food recharged us. Being Queensland, I need not have worried about my lack of appropriate footwear as there were plenty of others who were kicking around in thongs. Thankfully, speaking from a fear of heights, the actual Tree-Top Walk only lasted 5-10 minutes but there was a queue to climb up into the actual trees, as it is only equipped to handle one person at a time, seeing as they come back down the same path.

The other attraction was Bird feeding time which we really enjoyed. Other generous visitors shared the bird feed they bought and everyone bonded as the Rosellas flew into awaiting palms, and even my head at one stage! I screamed in surprise as I felt the claws dig into my scalp. These were fantastic photo opportunities and definitely something people should experience.

As advised by the lady at the Information booth, there are more bush walks near O'Reilly's but you do need to have proper walking shoes to go on.

More Recreational Activities on the Gold Coast include:
To Fishy Adventures at Sea World!